

Himalayan CBD (Sensi #49 CBD) is a medicinal strain that produces large yields in mild, continental climates. It has a THC/CBD ratio of 1:2
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Himalayan CBD by Sensi Seeds, previously known as Sensi #49 CBD, is one of the strains named by the cannabis community when Sensi started their 2020 seed campaign. This strain is a combination between Hindu Kush in autoflowering format with one of the best US strains of all times, OG Kush, which results in a strain that’s compact, highly medicinal and high yielding too; perfect for discreet outdoor grows or small indoor grows. This strain doesn’t need much extra care, although in order to produce hefty and high quality yields, you’ll need to have a bit of experience. On the other hand, thanks to its genetic makeup, it’s a great choice for beginner growers looking to attempt guerrilla style growing.
When grown indoors this strain is absolutely ideal for a SoG system, as it tends to produce a large main stem and a few side buds around its few branches. It’s pretty easy to get clones out of it thanks to its strong, woody structure. For the best possible results we don’t recommend going overboard with growth nutrients. You should place around 12 plants per m2 when growing from seed, and over 16 plants if you’re growing from clones. It can grow to over a meter tall, although if grown with few or no growing days before the 12/12h light schedule, you can harvest plants that are less than 80cm tall. It should take around 9 weeks to finish flowering, producing over 450g/m2 when done right. Use Clonex for clones.
When it comes to growing cannabis outdoors, this strain is great for balconies, terraces and open fields if you want a discreet plant; it doesn’t let off too intense of an odor when flowering, which makes it nice and discreet. Guerrilla growers can also make the most of this strain, although it does need a specific type of feeding schedule to produce the best results. However, it’s naturally resistant to bad weather, infects, fungi and draught. For the best possible results we recommend Mediterranean or Continental climates, although you’ll need to take certain measures against rain in order to make sure its dense flowers are fully safe. You should be able to harvest from October onwards, harvesting over 500g per plant.
Himalayan CBD produces incredibly bittersweet and fresh aromas and flavors that can be similar to pine at times, although you can also pin point sweet, acidic, pungent and earthy flavors. In as far as effect, although this strain is high in CBD, it can be quite intense while also producing large amounts of CBD which allows for intense, deep relaxation while still obtaining the benefits of THC and CBD, among other cannabinoids.
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