Bay Burger

All about Bay Burger

Bay Burger by Delicious Seeds is a strain resulting from the cross between Bay 11 (winner of multiple awards for being the best sativa of 2011) and Donny Burger (born from two amazing strains such as GMO and Han Solo Burger).

The spectacular nature of its ancestors has provided the Bay Burger with such very exotic characteristics, among which are its amazing production and short flowering time, apart from having a delicious old-school flavor range.

Bay Burger effects

Bay Burger is a great indica-dominant (80%) genetic with very high THC levels (up to a 28% in most phenotypes), being a not recommended strain for cannabis beginners.

On the other hand, its narcotic effects will provide you with an intense relaxation that induces sleep, apart from easing physical pain. This strain is perfect for relaxing with your friends while having fun for a while.

Bay Burger flavor and aroma

The Bay Burger flavor combines the best of the old school strains. One can note the pine and citrus tones (especially lemon), however, the resulting bouquet adds some very pleasant fruity, Kush and metallic undertones in the mouth. As the seed bank states, consuming this strain is an “orgasm of the senses.”

How to grow Bay Burger indoors

Bay Burger is the perfect plant for both beginners and experts. Thanks to its ease of growth, short height and high plague resistance, this strain becomes a sure bet for newcomers. Yet, in order to reach its full potential, some tips are required and, above all, large amounts of light.

All in all, this strain is able to produce between 500 and 600 g of resinous buds per square meter in just 7-8 weeks after flowering.

How to grow Bay Burger outdoors

For its part, this genetics is perfect for outdoors no matter what the weather conditions are in the growing area. In fact, this is one of the best choices for rainy places or with little sunlight, as it resists very well to biotic stress and it’s able to grow without too many nutrients.

However, its productive potential (like other cannabis strains) reaches its peak in sunny areas, where it’s able to produce up to 2 kg per plant to be harvested in mid-end September.