Girl Scout Cookies - Barney's Farm

All about Girl Scout Cookies 

Girl Scout Cookies is a variety of Barney's Farm that arises from the fusion between the legendary OG Kush and Durban Poison. This cross has resulted in exceptionally tasty genetics, with very high THC levels and an excellent production capacity, making it one of the most valued strains by cannabis enthusiasts in recent years.

Girl Scout Cookies Effects

With THC levels ranging between 25 and 28%, Girl Scout Cookies is one of the most potent strains on the market, so those with low tolerance should stay away.

On the other hand, its 70% indica dominance makes it the perfect choice for relaxing after a long day, relieving muscle pains, or enjoying pleasant conversations with friends at the end of the day.

Girl Scout Cookies Flavor and Aroma

The organoleptic properties of Girl Scout Cookies is one of its most outstanding characteristics. With a combination of flavors ranging from sweet and earthy touches to spicy and fruity notes, reminiscent of chocolate and citrus, this strain offers a unique sensory experience. This complex aromatic profile has established it as one of the most appreciated strains.

How to grow Girl Scout Cookies indoors

Growing Girl Scout Cookies indoors is a pleasant experience. Its compact and bushy structure, with a maximum height of 120 centimeters, makes it ideal for closed spaces such as grow tents or indoor growing rooms. In addition, strategies such as SOG (Sea of Green) training or pruning to improve aeration will greatly contribute to the final success of the crop. 

This variety is highly productive, with yields that can reach between 600 and 650 grams per square meter (in optimal conditions) to be harvested after a flowering time of 9-10 weeks.

How to grow Girl Scout Cookie outdoors

In outdoor environments, Girl Scout Cookies shows its full potential, reaching up to 2 meters in height in places with adequate sun exposure. Its resistance to pests makes it robust, although defoliation is advised during the growth phase to prevent excessive humidity in certain areas. 

Moreover, experienced growers or under ideal conditions, this strain can produce up to 1500 grams per plant, with harvest scheduled for mid/late October.